KLM Day 20 Vendors Registration

KLM Vendor Registration Form

Vendor Information

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Vendor Category

Food Vendors (Hamburgers, Hotdogs, Fish, Chicken, ECT)

Craft Vendors (Crafts, Art, Info Booths, General Sale Items, ECT)

Snack Vendors (Drinks, Baked Items, Ice Cream, Snacks, ECT)

Your Company's Name plus any Affiliate's Company's Name

If your work for an Affilate Company please contact us to make sure no one else has signed up.

Affiliates's Comapany's Name Examples Like (Traci Lynn, Paparazzi, Real Time Pain, Ect)

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The B&K Thriving Artist Association reserves the right to choose applications to provide maximum variety and opportunity for all. We will be limiting the number of booths in each category. Vendors cannot make changes in menu items without prior approval from the BKTAA. All vendors are required to provide their own tables, chairs, signs and trash can.

• Vendors may set-up between the hours of 9 – 12 Noon; cars must be removed from the vendor’s area and parked in the designated area.

• All Food Vendors MUST have a Prince George’s County Health Permit. Call 301-883-7690

• Please note that these prices are for one (1) 10’x 10’ space. If your booth is larger, you will need to purchase additional spaces to accommodate your needs.

Please contact Mr. Bruce Odams, at 202-556-1772 if you have any questions. We look forward to hearing from you.


I, the undersigned, agree to the terms above:


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